Wednesday, September 10, 2008

Arroz con Leche


This is perfect dessert to make with any left over white rice. My kids love it!

Ingedients:

  • 1 1/2 Cup Cooked White Rice ( for more flavor, cook the rice with a cinnamon stick)
  • 2 Cups Milk
  • 1 Can Sweetened Condensed Milk
  • 1 Can Evaporated Milk
  • 1 Cinnamon Stick
  • 1 tsp Vanilla
  • 1/4 Raisins

Mix the cooked rice, milk, cinnamon stick and evaporated milk in a good size pot. Bring to a boil, stirring constantly and watching for boil over.

Let boil for about 5 min. turn off the heat and add the whole can of condensed milk, and vanilla.

Sprinkle with raisins.

Serve warm.

Enjoy!

1 comment:

Page Family said...

We use to eat this all the time in Uruguay! I love Arroz con leche!! I can't wait to make it. They use to serve it with dulce de leche. YUMMY!!